Spanish Chicken.........

500g potatoes cut in half
​4 chicken breasts sliced in half 
​1 chorizo sliced
​1 red onion  cut into quarters
​1 brown onion cut into quarters
​Garlic  either from a jar or in clove form
​2 tablespoons lemon juice
​1 cucumber sliced

Preheat the oven to 220
​Toss the potatoes in a large roasting pan with oil
​Bake for 20 mins
​Remove from oven and add chicken, onion, cucumber, garlic and chorizo
​Stir to mix
​Return to oven for 15 mins
​Stir the mixture and add the lemon
​Return for another 10 mins or until chicken is cooked


TIPS:
 You can coat the chicken in seasoning before cooking.
​Add whatever vegetable's you have or would like.
​Add in some more herbs or flavours.